What are you up to this weekend? As I mentioned in this post, one of my besties and I will be up very early to watch the Royal Wedding. I am going to make scones tonight to serve with English Tea, Champagne and berries. In addition, David and I will be packing, both our home and for Ireland. We leave for Killarney this Tuesday and when we get home we go straight to Vail. As a result, we won’t have much time to get our place packed up before the big move so we are doing as much as we can before we leave for Europe.
Here are a few things I’ve been thinking about lately:
I found this Instagram Account equally amusing and unnerving.
This is so true, definitely thinking about Number 10.
Talk about leaving a legacy.
Been dying to see how Bethenny’s Soho house would turn out since she bought it. I was surprised that I like it, seems a lot more sophisticated than her last place. What do you think?
Thoughts on this latest kitchen gadget? You may be surprised to hear that I actually have some experience with this recent culinary trend:
This article made me laugh out loud. My favorite part is:
Wearing a new slate-colored hairpiece from Vivica Silver Fox collection and a tuxedo shirt with ruffled cuffs, the movie star shimmied and soft-shoed with wild abandon. He looked like your dad’s older brother who had two glasses of Chablis at your wedding and suddenly thought he’d transformed into Bruno Mars.
I’m going to try this baking tip while making my vanilla bean scones tonight. I hope it works!
Have you weighed in on this debate? What did you hear?
So in love with these Aerial Abstracts by Zack Seckler and the unique perspective they offer. I tried to pick a favorite but couldn’t. Which one do you like best?